Nothing is better then a takeaway pizza. However have you noticed that its got more and more expensive to grab a pizza? Its much mor...

October=Pumpkin Season. That's one of the facts of life. It happens every year. Its just all over the place. Pumpkin all over the pl...

Traditional, a pissaladiere is pizza-like based caramelised onion tart, topped with anchovies and olives, which is often served in Italy and...

I'm a firm believer in sweet cupcakes, the clue is in the name. CUPCAKE. It's a cake. Cakes are sweet! So this is why I felt at...

Happy 2014 baking lovers! I hope you've all had a wonderful Christmas, a happy new year and a hazy hangover recovery on the 1st of Janu...

As mentioned  in a previous blog post, I took my mum for a 50th birthday to a Mad Hatter Tea at the Sanderson Hotel in Goodge Street London...